MENUES

SPIT BRAAI 1 R 95.00PP
lAMB ON THE SPIT
3 X VEGETABLES: Garlic potatoes, Onions, mushrooms.
Includes chef to cut the meat.

Menu No 2: R 115.00 pp
Starter: Homemade sausage and dip
Main: Lamb on the spit.
Garlic potatoes and onions, mushrooms, Sweet carrots and pineapple.
2 x Salads
Includes: chef and cutlery and crockery

Menu 3: R 125.00pp
Starter: Homeade sausage with dip
Main: 3 x vegetables
2 x Salads
2 x puddings
Includes chef, cutlery and crockery

Braai: R 105.00pp
Lamb chop, wors, chicken
Savory rice
3 x salads,
1 x pudding
ASsorted sauces.
Includes chef to cook

OPtional extras
Roasted chicken: R 15.00pp
Borewors roll and salad: R 25.00pp
Lasagne beef and salad R 55.00pp
Lasagne chicken: with salad: R 55.00pp
Beef curry and rice with salad: R 55.00 pp
Chicken curry and rice with salad: R 55.00pp
Cheese burgers:P R 30.00pp

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